Transit Method

Transit Method

Friday, March 7, 2014

GETTING TO GOA



We got into Mumbai airport around 3:30am from Qatar with the plan to board the 5:25am flight to Goa, having not really slept since leaving Marrakesh 2 days earlier (we got up early to see Casablanca before flying out, then had a 17 hour layover in Doha, Qatar). We got ourselves from the international terminal to the domestic one, which really looks more like a greyhound station than an airport:


Each of the screens is a gate

We sat by a departures screen that listed the flights and the gate of departure--all of the flights were showing Security Check, then Now Boarding, then Final Boarding, then Departed.  There was also a screen in the middle of the space that would flash for each flight's final boarding. Our ticket said gate 11 but the screen showed gate 18. So we waited and waited for the screen to show now boarding, assuming it was just late, as I'd read that much of Indian travel includes long delays. When nothing had changed 10 minutes after the scheduled departure time, we were getting a little worried, and just as I went to ask at gate 18, the flight to Goa changed on the screen from Security Check to Departed--no Now Boarding, no Final Boarding and no flashing screens...we were already totally wrecked from lack of sleep, so this was not a welcome surprise...not only did they not announce it (apparently they did in Hindi!), but it left from gate 11, the originally printed gate... We explained the situation to the person at the gate, a round-bellied short man with a thick mustache and what looked like a ship captain's hat. He was less than sympathetic. He insisted we would have to pay for a new flight (double the original plus a transfer charge). He sent us to the main terminal to buy a new ticket. I found the administrator there--a woman in her mid-fifties who was immensely more receptive to the "I'm just a sad tourist with only 2 hours of experience in your country which I traveled so far to see." She helped us get on the next flight free of charge, but unfortunately the next flight with seats wasn't until 1:30pm. We went and got a delirious but delicious meal of dosas in the main terminal food court. We then tried to sleep in the terminal for the next 5 hours which proved incredibly difficult with thousands of Indians staring at us, slumped and drooling in stiff chairs...


Thankfully, we boarded our 1:30 flight without issue and made it to Goa an hour later. We arrived in Dabolim, which is in the middle of Goa (Goa is a state in South India with many beach towns lining the coast, all slightly different), and we needed to head about an hour and a half north to Vagator. We went to get a taxi and the taxi drivers there all informed us that there was a taxi strike and they could only take us to the Vasco da Gama bus station about 10 minutes away, where we could potentially get a tuk tuk (3 wheeler with a motorcycle engine and a small body to sit inside - see pics below), or take a bus up to the north. When we got to Vasco da Gama, there were a few older taxi drivers standing around talking in the street. They confirmed that the taxi strike was on and that if they tried to drive us north, people would throw rocks at their cars. One of the older taxi drivers was an incredibly nice Hindu man who was helping me figure out my options...they were: take 3 packed buses with all of our luggage and zero sleep to get to Vagator in probably 3 to 4 hours time; pay 1200 rupees to the only guy willing to take us in his tuk tuk whom the other taxi drivers all agreed was crazy; sleep in a seedy looking hotel in Vasco for the night and potentially take a taxi in the morning if the strike is over "which it probably will be" (it wasn't); or rent a car and drive ourselves for 1200 rupees a day. We took the car. 


Cecily waiting with our bags while I discuss our options across the street...tuk tuks to the left.
Discussing options across the street...
The car...




Not only is driving crazy in Goa, but it's on the left side! As is the stick shift! And the steering wheel on the right! Damn redcoats and their stupid empire. So, no sleep, left side of the road, and first time driving stick on the left side with wheel on the right...but we made it! It was a hell of a journey, but thanks to an amazing offline maps app, CityMaps2Go, we were able to navigate the whole way (thanks for the tip, Dad). As soon as we got there, even though we rented the car for 3 days to make it worth the guy's while, I left it parked at our hostel the entire time. This was not a normal rental car by the way -- it was just some dude's new car -- there was a stuffed tiger in the trunk, a Ganesh on the dash, green and white flowers around the bottom of the windshield, and best of all, a CD with sweet Indian jams on it. I called my brother to tell him about the situation and that I wasn't excited about having to return it to Vasco and pay for a taxi back--he said in all his years in India (he spent about 10 years on and off in India), he's never driven himself nor would he ever recommend it. What he did recommend, however, was to pay someone to drive the car down and take the bus or taxi back, assuring me it wouldn't cost very much. I was skeptical, but called the same taxi driver who had taken us to an outdoor party the night before and he said it wouldn't be a problem. His price to do it was 1200 rupees--the same price I'd been quoted just for the taxi from Vasco back to where we were staying. He came the next morning, drove it down, no problems at all. AND...the taxi strike was back on that day, so I would have been totally screwed again! Anything is possible in India. And this is something they say a lot with a head bobble left to right, "anything is possible."

Saturday, March 1, 2014

TEN SHOTS: MOROCCO




A typical scene during the soccer game, Marrakech
Bounty from the markets, cooked at home
Mandarin Oranges in the Casablanca Medina

Read and his best fish ever

Fatima, an extraordinary woman who took care of our riad and cooked a spectacular feast for us and her brother, The Tailor.

This is The Tailor.  We randomly popped into his shop to get Read's pants hemmed and we shot the shit with him in mangled French.  Soon enough, we learned that his sister was Fatima, our awesome housekeeper.  The Old City of Marrakech is a tiny place.  We had dinner together the next night.
Friends, email us for the full story.
Donkeys everywhere
Everywhere.
Atlas Mountains + Palm Trees
Spice Shop

MARRAKECH: EATING IN THE MEDINA



Philippe, the Frenchman who rented us our riad, told us not to eat in the food stalls of the medina until our third day when our stomachs had adjusted, so naturally we ended up there on our first night.  We couldn't help it; it's where all the locals were, women eating soup beneath their hijabs and men drinking mint tea and eating piles of dried dates with their hands.

Around 4pm, the stalls rise up out of nowhere, anchored by little trucks or carts that support the beams that hold the tarp that creates the ceiling.  The grills are lit and the soup pots begin to boil and the displays of produce and meat on sticks are arranged in front of the kitchens.  This all happens in about 20 minutes.


There are dozens of stalls, lined up one after the other, crammed with long tables flanked by benches, filled with smoke and vendors calling to you as you pass.  All the stalls have numbers and for the most part, that's how they differentiate themselves.  A guy from Number 22, young and funny and persistent, found us almost every night with a fresh pitch.  One night he caught us on our way out of another food stall and told Read he looked so skinny and so lanky that he needed to eat a second dinner. He called out Number 22 like he was repping a gang.  It was great.


Stall Number 1

The first night we had mint tea, which is a must.  Moroccans have a SERIOUS sweet tooth and they take their tea with a massive cube of sugar.  They eat their soup (and they all eat one kind of soup, harira, which is thickened with chickpeas and thin noodles and lentils) with a plate of dates and a sweet called chebakia made from fried dough and honey and sesame.  We were in a restaurant one night and the man next to us asked for a plate of sugar cubes to munch on while he waited for his meal.


In the medina, a glass of mint tea costs 5 dirhams (60 cents) and a bowl of harira 3 dirhams (40 cents).

The vendors in the medina will try to rip you off.  We were constantly being ripped off for a few dirhams here and there.  Toward the end of the week we understood what things cost and we disputed our bill in really terrible French.  The vendors would smile like we caught them and they were proud of us and give us our correct bill.  It was all very friendly.

Some tips on eating in the food stalls:

- You will be charged for "bread and sauce" which is brought to you automatically, whether you eat it or not.  This only happens in the medina.  Outside the medina, the bread is typically free.
- Wait to eat until the stalls are fairly crowded.  We ate too early one day, when they had just set up, and the food was most definitely old.
- Don't let them bring you more than you ordered.  If you ordered one item to share and they bring you two (which happened often, it's one of their little tricks), send it back.

One of our favorite snacks was these peanuts we bought from roving medina nut vendors.  They were candied with honey and sesame and fennel seeds and better than anything we've had in the states.  The way you buy them is by telling the vendor how much you want to spend (10 dirhams will get you a nice snack for two people) and he'll rip off a sheet of paper from an old Arabic text book (really, we got geometry), fashion it into a cone and fill it with nuts.




The same goes for dried fruit and spices.  Tell the man how much you're willing to spend and he'll make you a little bag.

In the end, we ate everything we weren't supposed to: fresh salads and drinks from unsealed containers and street meats and food touched by the hands of many, many people with questionable hand washing practices.  But we didn't get sick.  Maybe the grapefruit seed extract saved us (we took it after every sketchy meal).  Or perhaps our stomachs have simply been through adequate abuse in our regular life.  Either way, we felt victorious.

Lastly, this was happening almost every night:
Fishing For Soda

ABDOULA'S TANNERY TOUR



Before heading to Marrakech, I'd read a bit about the tannery tours. They are still making leather the old fashioned way--which is not necessarily a good thing--but certainly worth seeing. The tanneries are run by Berbers--the traditionally nomadic people who are indigenous to North Africa. If you get anywhere near the tanneries, you're likely to be approached for one of these tours. They will tell you it's free.

So, on our first day, a small man in a red outfit approaches us, "There is special Berber holiday at tannery only today!! I will show you! Free tour! You must see!" Since we'd only been in Marrakech for half a day, I wanted to get the lay of the land before getting roped into a tour, so we tell him that we don't have any money and we're waiting for the bank to transfer it.  He doesn't seem phased by our excuse (or doesn't understand it) and continues on the pretense that it won't cost us anything and that he just wants to be friendly. He ushers us in the direction of the tannery. I look at Cecily and shrug and we begin to follow.



He introduces himself as Abdoula and tells us he just likes to help foreigners see his city. His nose looks as if he's been socked in the face a few times, and alternates between straight faced storytelling and cackling at almost everything we say. He seems harmless enough and we figure we'll see how far this will go before we are pushed to spend some money.



While walking, he is speaking to Cecily, teaching her some Moroccan phrases and laughing at her, and I manage to surreptitiously transfer all of my dirhams (Moroccan currency) out of my wallet and into a back pocket. After about 10 minutes of walking, several reassurances that this would not cost us anything from Abdoula, and a few WTFs between Cecily and I, I stop and pull Abdoula aside.

"Look Abdoula, you seem like a nice guy, but I know that nothing is free and I don't want to waste your time."
"No worry, No Money, No Honey!"

He uses this phrase incorrectly, but he loves it and we get the gist.  He's trying to say that it will be free.  He says it a dozen times throughout our walk as we remind him that we don't have any money to spend. No money, no honey! Finally he concedes a bit...

"Is OK, I promise, I not make you pay nothing."
 "Wait, will someone else charge us? Is there anything we need to pay for, because really, we are waiting for the bank..."
"There is small fee to enter tannery, but no worry."

I pull out my wallet and show him that I have no dirhams, but he sees some american bills popping out of another compartment. Shit.

"Is OK. They accept american dollars."
"Honestly, this is all we have and we can't spend it in case the bank..."
"No, it's okay. Come, come."
"Look, all I have here is $4."
"4 dollar is enough. I talk to them. Is fine. Come."
"Okay..."

We continue, even more skeptical now. But since we were very clear about the $4, I'm fairly confident Cecily and I can fend off any further pressure to spend with our bank story...

We get to the gates of the tannery and he tells us to wait and not talk to anyone else (he doesn't want to lose his customers to other enterprising "tour guides" that are floating around the entrance to the tannery).



He returns with a few sprigs of mint which you are supposed to sniff while walking around the tannery--it smells absolutely awful--like sour milk and burnt hair. I'm sure the fresh animal skins weren't helping, but the real smell, as Abdoula stated multiple times, was the "pigeonpoo." Apparently pigeonpoo contains ammonia which helps break down the leather and soften it. The leather is then kneaded in the vats of pigeonpoo with the workers' feet for about 3 hours until it's soft enough. While it's a nice idea to have the sprigs of mint, minty pigeonpoo is not a whole lot better than pigeonpoo straight-up.


Pigeonpoo!


Abdoula walks us around the tannery and begins to deliver his tannery tour spiel. It's mostly incomprehensible and there's quite a bit of his mouth spray heading our way. It's now apparent, after spending close to half an hour with him, that he's pretty shitfaced, which explains his slurred speech and his unfocused glossy eyes.

Abdoula's drunk...
After about 3 minutes of walking around the tannery, which really is amazing to see, Abdoula directs us to a roughly constructed 2-story building in the corner of the tannery. He says we'll get a great view of the tannery from the top floor. We wind up a staircase to the top, finished leather products lining the walls, and there is a big opening that looks out over the tannery.





We take our pictures and Abdoula leads us down the stairs and we stop on the ground floor. The ground floor is a 12 by 12 foot room, with leather products on all sides and hanging from the ceiling. Abdoula tells us to sit on a bench so that one of the Berber men can "give us a presentation." An older Berber man comes out and asks us how we take our tea:

"With sugar?"
"Sure"
"Perfect. Like real Moroccans" and winks.

He kind of looks like a wizard, but I also notice that under his woolen Berber tunic, he's wearing a full Adidas jumpsuit...He immediately begins to tell us about the process of making the leathers. His "presentation" lasts all of about 4 sentences, listing a few of the fruits and vegetables used to dye the pelts.



Then he begins taking products off the wall and throwing them on the floor, until there are about 25 leather goods splayed out in front of us at our feet.

"Which your favorite?"

I look at Cecily...we know this one...If I tell you, you're gonna sell me hard on it...

"I'm sorry, we told Abdoula that we are waiting for the bank and we really don't have any money to spend."
"No problem! We take credit cards! Please, which you like best?"
"Honestly, we told him we couldn't buy anything and we have no room in our bags anyway"

He then takes one of the leather stools (it's just a shell that you're supposed to stuff with the material of your choice), and begins to show us how small it can get. We stand up and tell him that we really don't want to waste his time and that we really could not take anything with us. He then proceeds to try to stuff the stool into Cecily's purse to assure her that we could easily take it with us.

"Look, we literally have $4. I'm happy to give you the $4 for the tea and your time, but we told Abdoula--"
"That not enough even for pictures of tannery! It is fine. Forget. Give money to Abdoula." and he throws up his hands.

As we gather our things to leave, he begins to smile broadly and pats us on the back and tells us to enjoy Marrakech, as if we'd won the game, and ushers us out in a fatherly sort of way. When we get outside, Abdoula is there and we hand him the $4 and begin walking up the street. The older Berber wizzard pops his head out the door and we hear him sharply chastise Abdoula in arabic, as if to say "don't bring these cheap ass foreigners here to waste my time." We walk as fast as we can back into the winding streets of the Medina in hopes that no one else approaches us for a tour.

Well worth $4.

Friday, February 21, 2014

WHAT DID READ PACK?



I have to say, packing for this trip has been very freeing, mentally. I've limited myself to one bag, which means only the bare essentials--less to carry and less to worry about. In my bag, I'm carrying my clothes, shoes, our toiletry bag, and our electronics (excluding our laptops, which we each carry in our personal bags when on the move).

First, let me start with the bag (which is awesome). It's made by eBags--you know how I love my brand names. It's called the Mother Lode TLS Weekender. Kind of a misnomer...I've packed it more on the side of Mother Lode than Weekender.


The bag is really well made--it's got a framed inside compartment like traditional luggage, but it's soft, so it can be compressed or expanded as needed. It has tons of useful pockets and seems altogether really well thought out. It has a long padded shoulder strap for carrying it horizontally like a duffel, as well as padded straps to carry it vertically like a backpack. Both shoulder and backpack straps can be hidden when the other is in use.

Packing The Bag



The key to packing light while being prepared for a variety of weather conditions is layers. I didn't bring a warm jacket, but I've got the ability to combine things when needed.


If it gets cold, I can put on a shirt, the thermal, the hoodie and the windbreaker, which, altogether, should cover me down to maybe 45 degrees.


Thanks to David's suggestion, I've really embraced the quick-dry products. They're super lightweight and will help combat the extreme humidity we can expect to encounter as we travel through Southeast Asia in monsoon season.

  • 2 quick dry shirts from Old Navy's athletic section (mentioned above)
  • 6 pack of quick dry socks by Champion (their quick dry stuff is awesome and some can be bought cheaply at Costco)
  • 6 pack of quick dry boxer-briefs by Champion
  • Quick dry pants by Columbia (which look like fairly normal khakis)
  • Quick dry microfiber towel

I've also packed 4 pairs of shorts--2 casual, 2 athletic and another pair of fairly ill-fitting pants made of linen. It was pretty challenging finding lightweight pants in NY in January, but I'm hoping to find a plethora of Enrique Iglesias-on-the-beach-style pants when we get to India.

I've also got a bathing suit, some tiny disposable ponchos in case we get caught in a downpour and 2 pairs of cheap polarized sunglasses.

In an outside pocket of the eBag (which is lined with a water resistant synthetic), I've got a pair of amazing sneakers also made by Columbia--they're actually sold as water shoes, as they are fully submersible and are designed to drain water through the sole and mesh upper. I can explore in these, workout in these, and walk through a typhoon in these.



I brought one more pair of shoes, made by Olukai (what up Hawaii). They're completely mesh for hot weather use and are made to be worn without socks. They can kind of be dressed up with the khakis and a collared shirt (maybe not to your standards, Dad), and are very functional as a daily shoe. I also plan to pick up some flip-flops when we get to India.



Toiletry Bag


Our toiletry bag is a work of art. It is.



The top mesh compartment is filled with over-the-counter pills of all kinds. We took them all out of their bottles and put them in small ziplocs and labeled them. Thanks to my brother, we've brought a bunch of Grapefruit Seed Extract (GSE), which is supposed to be a great cure-all for the many stomach afflictions we'll likely face eating our way through the third world. We're trying to avoid "Delhi Belly," "Bali Belly," "Traveler's Trot," "The Khmer Spews," "The Malay Spray," or the more technical "Traveler's Diarrhea." But nobody cool calls it that. 

Also in here is melatonin for jet lag, allergy medicine, anti-diarrheal pills, Dramamine, and AfterBite anti-itch gel for mosquito bites.

The second compartment is sealed off in clear vinyl, so this is where the liquids go. I got a bunch of 3 oz spray bottles (unsurprisingly from a Chinese seller on eBay). One bottle is hand sanitizer (we keep more on us in our day bags), another is a concentrated mouthwash, 3 bottles of sunscreen, as we were warned that foreign sunscreen is not only priced for tourists, but may contain unsavory ingredients...not sure how true that is...and more GSE in liquid form.

The third row from the top holds our prescription medications (Ativan for flying--we're talking 30,000 feet in the air, people--and Cipro for extreme sickness) as well as some disposable mini toothbrushes.

The bottom zipper compartment holds a bunch of individually packed sanitizing wipes, a mini first aid kit, and a mini pack of tweezers/scissors/nail file/nail clippers (Target travel section). There's also some 30 percent DEET wipes for mosquitoes (we'll be picking up some reportedly highly effective repellent local to India called Odomos upon arrival), and a bunch of earplugs for drowning out the sounds of the jungle when needed.


I Love Technology



Even though I've left Artistech behind, there's still a good amount of tech that is coming along for the journey. To simplify everything, I managed to organize it so that all of our electronics are powered or charged by Micro-USB, as proprietary chargers add considerable weight and are difficult to replace if lost on the road. Here's what I've got using Micro-USB:

  • Google Chromebook in black--it has a proprietary high power Micro-USB charger, but I can use it for any of the other devices
  • My android phone (global phone, so I can pop in a local SIM card for phone/data)
  • My Sony point-and-shoot camera
  • Both Kindles (older Kindle touch and new Kindle Paperwhite bought for the trip)
  • Tiny router/repeater--which has already proven to be helpful
  • Rechargeable beard trimmer/hair cutter
  • JBL Bluetooth Speaker (Thanks Bro!)

All of this is being charged through a sweet Belkin travel surge protector that is plugged into the appropriate adapter for the region we're in and then into the wall socket. We can plug in 3 devices with plugs and charge 2 devices with USB cables simultaneously, which is more than we should ever need. And all of this tech fits into a single gallon ziploc bag...

Cecily is carrying an Asus Zenbook, which is the only device with a non-universal charger, but it's light and is our only real computer (love my Chromebook, but it's not a full computer). She's got her iPhone which we were able to get unlocked by a guy on eBay who offered the service, so she can also get a local SIM card for phone/internet if needed. She's also using her iPhone for the camera, which seems to be the best way to sneak some good candids...

A man and his monkey on a bicycle...



Cecily is carrying a purse with her and I've got a packable day-pack, which has two water bottle pockets and room for a couple items (camera, phone, maps, notebook, flashlight, a snack, etc.).

And that's it! 10 months and a lot of laundry to do!



Tuesday, February 4, 2014

WHAT DID CECILY PACK?



Packing for this trip took almost four months and a lot of trial and error via Amazon Prime.  In the dead of New York winter it wasn't easy to find linen and swim suits, but luckily one of our weddings took us to Hawaii in November where we went buck wild in an Oahu Old Navy.  If you live in a place with seasons, plan early, or be prepared to try on a lot of weird items from Amazon's travel section.

After looking at multiple backpacks, I decided that I wanted wheels.  We’re traveling for ten months and I didn't want the responsibility of carrying the accumulation on my back—so while Read opted for straps, I’ll be pulling my stuff.  We’re both using the brand ebags, which was the best combination of affordability and sturdiness we found.  

Luckily, with the exception of our first week in Morocco, the weather will almost always be hot so I only needed to pack for variations of one season with regular clothes, modest clothes, and dress up clothes. 


Suitcase, Purse & Itinerary Book

Here's the breakdown:

Pants: Two pairs of linen pants (Old Navy, cheap), pair of light jeans (old), pair of “nice gauchos” (oxymoron?), one pair of athletic leggings (Gap Body) for layering underneath if it gets chilly at night. 

Shirts: One long sleeved, two short sleeved, two tank tops. (cotton, Old Navy or otherwise cheap).

Dresses & Skirts: Two tunics that can be worn over pants for modesty, one black cotton maxi for “formal occasions”, a skirt for going out in more western settings.  These things were mostly light and small, so I was able to bring something for every occasion. 

Shoes: One pair of tevas, one pair of dressier sandals, one pair of sneakers (old).   The plan is to pick up a pair of leather walking shoes in Morocco or India.

Shoes like these!  Hand crafted Moroccan leather, $20

Light raincoat (Gap Body), swimsuit (durable), nightgown
Two scarves to use as sarongs, as head coverings, as shawls, as means of looking more dressed up.

LAYERING is key.  In conservative countries, t-shirts and scarves can be worn over sleeveless tunics and pants can be worn under short dresses.  In beach communities and less modest locales, the summer clothes can be worn alone.

Tools: A blow dryer for both hair and clothing, a flat iron for hair and Read’s shirt collars.  Laptop and iphone.  

Purse: “Leather” across the shoulder bag from Target, easily traded for something more fun along the way but sturdy and inconspicuous enough for daily use. 

Anything we’re missing, we should be able to pick up along the way.  I was warned that decent bras are difficult to find in Asia so I've brought a supply of those as well as quick dry underwear. 

A huge part of planning for this trip was parting with a ton of material possessions.  After purging so much of what we own, I don’t feel particularly attached to anything in my suitcase so Read and I have decided that for every clothing item we buy, we need to shed something we came with. 

The objective of this trip is to experience, not to acquire, but I wouldn't be surprised if we both return with a suitcase full of replacements.  We’ll see how well we fair!


Phillipe, our French guide, pulling my suitcase in Marrakech.  So chic.